The Story Behind Sweetie Pies And How To Make Your Own

Do you know the story behind the delightful and charming little Sweetie Pie? Dating back to the early 20th century Sweetie Pies is renowned for its delightful soft, fluffy marshmallow center. Sweetie Pies are infused with vanilla or fruit flavors, encased in a crisp cookie or wafer base that provides a satisfying crunch. The exterior is typically coated with smooth, rich chocolate, which enhances the overall decadence of the confection.

Read more

Science Says Cheese Is Basically Cocaine

You know how it is: You’re bored at some fancy-pants dinner party, so you meander over to the snack table and think, “Cool, they have cheese,” and then, “Whoa, that cheese is tasty, I should have another few blocks,” and then 10 minutes later you’re smearing cheese all over your nose and jumping over coffee tables while shouting about how you’re the god of thunder?

Read more

How To Peel Potatoes Like A Master Chef

Peeling potatoes like a Master Chef is less about being a culinary genius and more about channeling your inner potato guru. Someone who understands that the secret to success lies not just in the knife skills, but also in the ability to dodge the occasional airborne spud and to ensure your friends don’t mistake your passion for peeling for auditioning to be the next villain in a James Bond movie!

Read more

Spilling The Tea On Ouma Rusks, South Africa’s Most Iconic Rusk Brand

When Elizabeth Anne Greyvensteyn casually decided to sell rusks in her tiny North-Eastern Cape town over eighty years ago, she probably thought, “Hey, I’ve got a snack, and it’s a bit hard—perfect for a good crunch!” Little did she know that her crunchy little treats would one day rise from humble beginnings to become the most iconic rusk and a breakfast superstar of South Africa, proving that sometimes, the harder the rusk, the sweeter the success!

Read more

How Many Vodka Gummy Bears Does It Take To Get You Drunk?

What do downing a whole bag of gummy bears in one sitting and taking shots of vodka on a Saturday night have in common? A whole lot of regret—zing! But let’s be honest, there’s just something whimsically reckless about thinking, “Hey, why not mix sugar with more sugar?!” I mean, who wouldn’t want their hangover to come with a side of gelatinous guilt?

Read more

10 Fascinating Facts About Chillies

Hold up, stoned citizen! Let’s talk about the real MVP of the spice world – chillies! Whether you’re a fan of the bold and brash Texas-style, the sassy and savoury Mexican-style, or the plant-based veggie delight, chilli served with a side of mielie souffle is one of the ultimate comfort food goals.

Read more