Shrimps with a boom boom bang! If you are unfamiliar with the dish, it’s time to wise up! Boom boom shrimps have been banging since before you were born yo!
Crispy, zesty shrimp shimmy in a creamy, spicy sauce for a banging flavour explosion that will have you hooked!
Origin of Boom Boom shrimp
Many will argue that the origin of “Boom Boom Shrimp” is China; however, online sources provide evidence to the contrary. Known for its flavorful and slightly spicy profile, this popular Chinese-style dish was invented in the U.S. The name originated in Thailand and has to do with the sauce, which is spicy, but not too spicy.
Boom boom shrimp has gained global popularity and is celebrated for its unique combination of ingredients, often featuring a special Boom Boom Sauce made from mayo, sweet chili sauce, peanut butter, sriracha, ketchup, garlic powder, salt, and pepper.
Sound to good to be true? That’s because it is! But hey, you be the judge!