Make Green Prawn Bisque Like A Proper Eco-Chef

Put sustainability at the heart of your cooking and make a green prawn bisque like a proper eco-chef. Mindful stoned citizens with a refined taste for expensive goods and haute cuisine will appreciate this French classic. Effortless and made with the planet in mind, this green prawn bisque is in all essence conscious luxury in … Read more

Retro Snacks For Stoners Who Love Bacon

Retro snacks are making a comeback. Evoking nostalgic thoughts of childhood, retro snacks to centre stage on any party table in the 1970s. Some classic retro bites disappeared altogether, while the more munch worthy tidbits stood the test of time. Bacon was one of the star ingredients in the food of yesteryear. The timeless cured … Read more